搜索包含 J. A. Fraser (John Alexander Fraser) 的图书 - 暨南大学图书馆

大拱桥--暨南大学学生门户 » 图书馆 » 搜索包含 J. A. Fraser (John Alexander Fraser) 的图书(共6173本)

	Handbook of architectural and civil drafting 0 索取号：TU206/E901 作者：Nelson、 John A.、 1935-、出版社：New York : Van Nostrand Reinhold, 1983.		Old Chicago houses 0 索取号：TU-097.12/E802 作者：Drury、 John、 1898-、出版社：London University of Chicago Press, 1977.
	Historic Midwest houses 0 索取号：TU-097.12/E601 作者：Drury、 John、 1898-、出版社：London Chicago : University of Chicago Press, 1947.		Old Chicago houses 0 索取号：TU-097.12/E801 作者：Drury、 John、 1898-、出版社：Chicago : University of Chicago Press, 1941.
	Personal finance 0 索取号：TS976/E903 作者：Richards、 R. Malcolm.、Cooper、 S. Kerry.、Fraser、 Donald R.、出版社：Glenview, Ill. : Scott, Foresman, 1984.		Modern advanced accounting 0 索取号：F231.6/E901.7 作者：Larsen、 E. John.、出版社：Dalian Dongbei University of Finance & Economics Press 1998
	First supplement to McCance and Widdowson's The composition of foods : amino acids, mg per 100 g food, fatty acids, g per 100 g food 0 索取号：TS201.2/E9022 作者：Paul、 A. A.、McCance、 R. A. (Robert Alexander)、 1898-1993. Composition of foods.、Southgate、 D. A. T.、 joint author.、Russell、 J.、 joint author.、出版社：London : H. M. Stationery Off. ; Amsterdam ; New York : Elsevier/North-Holland Biomedical Press ; New York : sole distributors for the USA and Canada Elsevier/North-Holland, 1980.		Principles of food chemistry 0 索取号：TS201.2/E804 作者：DeMan、 John M.、 1925-、出版社：Westport, Conn. : Avi Pub. Co., 1976.
	Elementary food science 0 索取号：TS201/E803 作者：Nickerson、 John T.、Ronsivalli、 Louis J.、 joint author.、出版社：Westport, Conn. : Avi Pub. Co., 1976.		Handbook of chemical specialties : textile fiber processing, preparation, and bleaching 0 索取号：TS101.3/E901 作者：Nettles、 John E.、出版社：New York : Wiley, 1983.
	Textile mathematics 0 索取号：TQ101.1/E801 作者：Booth、 John E.、出版社：Manchester : Textile Institute, 1975-1977.		Alcohols toxicology 0 索取号：TQ223.12/E901 作者：Wimer、 William W.、Russell、 John A.、Kaplan、 Harold L.、出版社：Park Ridge, N.J., U.S.A. : Noyes Data Corp., 1983.
	Bioactive peptides in drug discovery anddesign: medical aspects 0 索取号：Q516/E20011 作者：Matsoukas、J.、Matsoukas、 John.、Mavromoustakos、 Thomas.、出版社：Amsterdam : IOS Press, 1999.		Principles of food chemistry 0 索取号：TS201.2/E804.3 作者：DeMan、 John M.、 1925-、出版社：Gaithersburg, Md. : Aspen Publishers, 1999.
	Fundamentals of electric circuits 0 索取号：TM13/E20011 作者：Alexander、 Charles K.、Sadiku、 Matthew N.O.、出版社：Boston : McGraw Hill, c2000.		Surfactant aggregation 0 索取号：TQ423/E991 作者：Clint、 John H.、出版社：Glasgow : Blackie ; New York : Chapman and Hall, 1991,c1992.

	Handbook of architectural and civil drafting 0 索取号：TU206/E901 作者：Nelson、 John A.、 1935-、出版社：New York : Van Nostrand Reinhold, 1983.		Old Chicago houses 0 索取号：TU-097.12/E802 作者：Drury、 John、 1898-、出版社：London University of Chicago Press, 1977.
	Historic Midwest houses 0 索取号：TU-097.12/E601 作者：Drury、 John、 1898-、出版社：London Chicago : University of Chicago Press, 1947.		Old Chicago houses 0 索取号：TU-097.12/E801 作者：Drury、 John、 1898-、出版社：Chicago : University of Chicago Press, 1941.
	Personal finance 0 索取号：TS976/E903 作者：Richards、 R. Malcolm.、Cooper、 S. Kerry.、Fraser、 Donald R.、出版社：Glenview, Ill. : Scott, Foresman, 1984.		Modern advanced accounting 0 索取号：F231.6/E901.7 作者：Larsen、 E. John.、出版社：Dalian Dongbei University of Finance & Economics Press 1998
	First supplement to McCance and Widdowson's The composition of foods : amino acids, mg per 100 g food, fatty acids, g per 100 g food 0 索取号：TS201.2/E9022 作者：Paul、 A. A.、McCance、 R. A. (Robert Alexander)、 1898-1993. Composition of foods.、Southgate、 D. A. T.、 joint author.、Russell、 J.、 joint author.、出版社：London : H. M. Stationery Off. ; Amsterdam ; New York : Elsevier/North-Holland Biomedical Press ; New York : sole distributors for the USA and Canada Elsevier/North-Holland, 1980.		Principles of food chemistry 0 索取号：TS201.2/E804 作者：DeMan、 John M.、 1925-、出版社：Westport, Conn. : Avi Pub. Co., 1976.
	Elementary food science 0 索取号：TS201/E803 作者：Nickerson、 John T.、Ronsivalli、 Louis J.、 joint author.、出版社：Westport, Conn. : Avi Pub. Co., 1976.		Handbook of chemical specialties : textile fiber processing, preparation, and bleaching 0 索取号：TS101.3/E901 作者：Nettles、 John E.、出版社：New York : Wiley, 1983.
	Textile mathematics 0 索取号：TQ101.1/E801 作者：Booth、 John E.、出版社：Manchester : Textile Institute, 1975-1977.		Alcohols toxicology 0 索取号：TQ223.12/E901 作者：Wimer、 William W.、Russell、 John A.、Kaplan、 Harold L.、出版社：Park Ridge, N.J., U.S.A. : Noyes Data Corp., 1983.
	Bioactive peptides in drug discovery anddesign: medical aspects 0 索取号：Q516/E20011 作者：Matsoukas、J.、Matsoukas、 John.、Mavromoustakos、 Thomas.、出版社：Amsterdam : IOS Press, 1999.		Principles of food chemistry 0 索取号：TS201.2/E804.3 作者：DeMan、 John M.、 1925-、出版社：Gaithersburg, Md. : Aspen Publishers, 1999.
	Fundamentals of electric circuits 0 索取号：TM13/E20011 作者：Alexander、 Charles K.、Sadiku、 Matthew N.O.、出版社：Boston : McGraw Hill, c2000.		Surfactant aggregation 0 索取号：TQ423/E991 作者：Clint、 John H.、出版社：Glasgow : Blackie ; New York : Chapman and Hall, 1991,c1992.